Menu Plan February 27 – March 6

Breakfast – Pancakes
Lunch – Wild Rice and Barley Soup
Dinner – Chicken Enchiladas

Breakfast – Leftovers
Lunch – Moms
Dinner – Spaghetti

Breakfast – Caramel Apple Bread Pudding
Lunch – Grilled Peanut Butter and Banana Sandwiches
Dinner – Root Vegetable Soup

Breakfast – Granola with Yogurt
Lunch – Mango Madness Smoothie
Dinner – Grilled Philly Cheesesteak Sandwiches

Breakfast – Peanut Butter Oatmeal
Lunch – Ground Beef Snack Quiches
Dinner – Tater Tot Casserole

Breakfast – Chocolate Waffles
Lunch – Quesadillas
Dinner – Pizza

Breakfast – Leftovers
Lunch – Zippy Chicken Wraps
Dinner – Hamburgers

For more menu planning inspiration, visit The Org Junkie.

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