Menu Plan for January 30 – February 5

Breakfast – Peanut Butter Toast
Lunch – Church Potluck
Dinner – Out to Eat

Breakfast – Hearty Oatmeal Muffins
Lunch – Mom’s
Dinner – Spaghetti

Breakfast – Coconut Banana Muffins
Lunch – Macaroni Egg Salad
Dinner – Turkey Vegetable Soup in Bread Bowls

Breakfast – Pumpkin Pie Oatmeal
Lunch – Turkey Dijon Melts
Dinner – Oriental Chicken Thighs with Fried Rice and Egg Rolls

Breakfast – Jam ‘n’ Cream French Toast
Lunch – Creamy Pumpkin Polenta
Dinner – Burrito Pie

Breakfast – Waffles
Lunch – Leftovers
Dinner – Pizza

Breakfast – Leftovers
Lunch – Leftovers
Dinner – Slow-Cooked Beef Stroganoff

For more menu planning inspriation, visit The Org Junkie.

~ Carrie ~

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